# 1CEY - Goods-Provisions/Groceries

> Contract award record from UK public-sector procurement sources.

## Key facts

- Public buyer: [NEWCASTLE UNIVERSITY](/buyers/newcastle-university/contract-awards)
- Contract winner: [Bidfood](/contract-winners/bidfood/public-sector-contract-awards)
- Award value: £30,000
- Tender value: £30,000
- Award date: 6 December 2019
- Published: 8 January 2020
- Contract start: 7 December 2019
- Contract end: 31 July 2020
- Stage: awarded
- Procurement category: goods
- Notice ID: 01016483-af13-424e-b339-afe3f626f74f-335730
- OCID: ocds-b5fd17-fbecd61b-a5f9-4370-8a15-f12a3ef8f86f

## Description

Supply of catering products

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- [NCC1956 Supply of Ambient, Fresh, Chilled and Frozen Foods to the Community Hubs](/contracts/ocds-b5fd17-6c243e74-1204-4e0b-96d4-550024766147): Northumberland County Council
- [Supply of various food for SWYT](/contracts/ocds-b5fd17-99e70bca-e029-4330-b710-f1f76cc75b44): SWYT
- [MULTI TEMPERATURE FOOD SOLUTIONS](/contracts/ocds-b5fd17-6430e9b2-9343-4a1b-a57a-d072b3cf451b): Midlands Partnership Foundation Trust

## Source

[View the original notice on Contracts Finder](https://www.contractsfinder.service.gov.uk/Notice/01016483-af13-424e-b339-afe3f626f74f-335730)